Must try these two recipes.
Can anyone tell me what egg nog
tastes like?
How about homemade Baileys?
HOMEMADE BAILEYS
Ingredients :
1 cup light cream (I used heavy
whipping cream, which made it even richer)
14 ounces sweetened condensed milk
1 2/3 cup Irish whiskey (I used
Jameson's)
1 teaspoon instant coffee
2 tablespoons chocolate syrup
1 teaspoon vanilla
Instructions :
1. Combine
all ingredients in a blender and set on high speed for 30 seconds.
2. Bottle
in a tightly sealed container and refrigerate. Shake before using.
3. Will
keep for up to 2 months.
Ingredients :
6 eggs separated
¾ cup sugar
1 pint heavy cream (double)
4 pints milk
Bourbon (to taste)
Vanilla extract (one tablespoon)
Nutmeg
Directions :
Beat egg yolks with half a cup of the sugar until thick. In another bowl beat the egg whites with a quarter
of the sugar until thick. Use another
bowl to beat the cream until thick. Add
the cream to the yolks, fold in the egg whites and add the milk, Bourbon,
vanilla and a pinch of nutmeg. Chill
& enjoy *
Please be aware you are using raw egg, so caution is advised *
Images & recipes taken from Google.
Rosa Lily L
Yum! Cheer's. Great in coffee! Goodmorning ! Britain! bottoms Up xoxo
ReplyDeleteMmm..... never tried egg nog but Baileys - now you're talking... xx
ReplyDeleteQuite like egg nog. Can't stand baileys.
ReplyDelete